食品工場の防除対象となる小動物と、それらがもたらす危害 (特集 SSOPが要求する8領域のサニテーション ; 8領域のサニテーションの解説)

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食品工場の防除対象となる小動物と、それらがもたらす危害

(特集 SSOPが要求する8領域のサニテーション ; 8領域のサニテーションの解説)

Call No. (NDL)
Z18-B377
Bibliographic ID of National Diet Library
4974869
Material type
記事
Author
高垣 博志
Publisher
名古屋 : 鶏卵肉情報センター
Publication date
2000-02
Material Format
Paper
Journal name
HACCP : Hazard analysis and critical control point / 鶏卵肉情報センター [編] 6(2) (通号 53) 2000.02
Publication Page
p.42~45
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Paper

Material Type
記事
Author/Editor
高垣 博志
Author Heading
Periodical title
HACCP : Hazard analysis and critical control point / 鶏卵肉情報センター [編]
No. or year of volume/issue
6(2) (通号 53) 2000.02
Volume
6
Issue
2
Sequential issue number
53