健康機能性を高めた水...

健康機能性を高めた水産加工品の簡易製造法

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健康機能性を高めた水産加工品の簡易製造法

Call No. (NDL)
Z6-4368
Bibliographic ID of National Diet Library
5870144
Material type
記事
Author
瀬戸 美江ほか
Publisher
長崎 : 活水女子大学・短期大学
Publication date
2001-03
Material Format
Paper
Journal name
活水論文集. 生活学科編 / 活水論文集出版委員会 編 44 2001.3
Publication Page
p.1~10
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Paper

Material Type
記事
Author/Editor
瀬戸 美江
藤本 健四郎
Periodical title
活水論文集. 生活学科編 / 活水論文集出版委員会 編
No. or year of volume/issue
44 2001.3
Volume
44
Pages
1~10
Publication date of volume/issue (W3CDTF)
2001-03
ISSN (Periodical Title)
0919-584X