Characterization and Bioavailability of Vitamin B12-Compounds from Edible Algae

Journal name: Journal of nutritional science and vitaminology / Japan Society of Nutrition & Food Science and the Vitamin Society of Japan 48(5) 2002

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Material Type: 記事
Title: Characterization and Bioavailability of Vitamin B12-Compounds from Edible Algae
Author/Editor: Fumio Watanabe
Shigeo Takenaka
Hiromi Kittaka-Katsura 他
Author Heading: Fumio Watanabe
Shigeo Takenaka
Hiromi Kittaka-Katsura
Periodical title: Journal of nutritional science and vitaminology / Japan Society of Nutrition & Food Science and the Vitamin Society of Japan
No. or year of volume/issue: 48(5) 2002
Volume: 48
Issue: 5
Pages: 325～331
Publication date of volume/issue (W3CDTF): 2002
ISSN (Periodical Title): 0301-4800
ISSN-L (Periodical Title): 0301-4800
Publication (Periodical Title): Tokyo : Center for Academic Publications Japan
Place of Publication (Country Code): JP
Text Language Code: eng
Subject Heading: algal health food
cobalamin
vitamin B12
NDLC: ZR2
Target Audience: 一般
Holding library: 国立国会図書館
Call No.: Z53-B484
Data Provider (Database): 国立国会図書館 : 国立国会図書館雑誌記事索引
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 6414371
http://id.ndl.go.jp/bib/6414371
Bibliographic Record Category (NDL): 632