Fermentation of Molasses by Several Yeasts from Hot Spring Drain and Phylogeny of the Unique Isolate Producing Ethanol at 55℃

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Fermentation of Molasses by Several Yeasts from Hot Spring Drain and Phylogeny of the Unique Isolate Producing Ethanol at 55℃

Call No. (NDL)
Z18-1038
Bibliographic ID of National Diet Library
6786492
Material type
記事
Author
上野 良平ほか
Publisher
東京 : 東京水産大学
Publication date
2003-09
Material Format
Digital
Journal name
Journal of Tokyo University of Fisheries / 東京水産大学研究報告編集委員会 編 90 2003.9
Publication Page
p.23~30
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Digital

Material Type
記事
Author/Editor
上野 良平
濱田(佐藤) 奈保子
浦野 直人
Alternative Title
温泉排水由来の酵母による廃糖蜜からエタノール生産ならびに,55℃でエタノール発酵を認めた新規酵母株の分子系統解析
Periodical title
Journal of Tokyo University of Fisheries / 東京水産大学研究報告編集委員会 編
No. or year of volume/issue
90 2003.9
Volume
90
Pages
23~30
Publication date of volume/issue (W3CDTF)
2003-09