炊飯知識の習得に関する調査
Read via the Internet
Begin reading now
NDL Digital Collections
Holdings of Libraries in Japan
This page shows libraries in Japan other than the National Diet Library that hold the material.
Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.
other
CiNii Research
Search ServiceYou can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.
Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 記事
- Title
- Author/Editor
- 日本調理科学会近畿支部炊飯分科会
- Author Heading
- Periodical title
- 日本調理科学会誌 = Journal of cookery science of Japan / 日本調理科学会 編
- No. or year of volume/issue
- 38(1) 2005.2
- Volume
- 38
- Issue
- 1
- Pages
- 77～82
- Publication date of volume/issue (W3CDTF)
- 2005-02