Effect of storage temperature on invertase, sucrose-6-phosphate synthase and UDP-glucose pyrophosphorylase activities of Japanese processing potatoes

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Effect of storage temperature on invertase, sucrose-6-phosphate synthase and UDP-glucose pyrophosphorylase activities of Japanese processing potatoes

Call No. (NDL)
Z18-1101
Bibliographic ID of National Diet Library
7328444
Material type
記事
Author
弘中 和憲ほか
Publisher
東京 : 日本食品保蔵科学会 ; 1997-
Publication date
2005-03
Material Format
Paper
Journal name
日本食品保蔵科学会誌 = Food preservation science / 日本食品保蔵科学会 編 31(2) 2005.3
Publication Page
p.67~74
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Paper Digital

Material Type
記事
Author/Editor
弘中 和憲
石橋 憲一
小疇 浩 他
Alternative Title
加工用ジャガイモのインベルターゼ,スクロース-6-リン酸シンターゼおよびUDP-グルコースピロホスホリラーゼ活性に及ぼす貯蔵温度の影響
Periodical title
日本食品保蔵科学会誌 = Food preservation science / 日本食品保蔵科学会 編
No. or year of volume/issue
31(2) 2005.3
Volume
31
Issue
2
Pages
67~74