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釣漁業における餌料の...

釣漁業における餌料の研究-3-マアジの餌料選択性,ならびに魚群の餌付きにおよぼすソーメン投餌の影響

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釣漁業における餌料の研究-3-マアジの餌料選択性,ならびに魚群の餌付きにおよぼすソーメン投餌の影響

Call No. (NDL)
Z18-345
Bibliographic ID of National Diet Library
8391663
Material type
記事
Author
岡林 正十郎
Publisher
東京 : 日本水産学会
Publication date
1966-08
Material Format
Paper
Journal name
日本水産学会誌 / 日本水産学会 編 32(8) 1966.08
Publication Page
p.623~629
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Bibliographic Record

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Paper

Material Type
記事
Author/Editor
岡林 正十郎
Author Heading
Periodical title
日本水産学会誌 / 日本水産学会 編
No. or year of volume/issue
32(8) 1966.08
Volume
32
Issue
8
Pages
623~629
Publication date of volume/issue (W3CDTF)
1966-08
ISSN (Periodical Title)
0021-5392
ISSN-L (Periodical Title)
0021-5392
Publication (Periodical Title)
東京 : 日本水産学会
Place of Publication (Country Code)
JP
Text Language Code
jpn
NDLC
Target Audience
一般
Holding library
国立国会図書館
Call No.
Z18-345
Data Provider (Database)
国立国会図書館 : 国立国会図書館雑誌記事索引
Bibliographic ID (NDL)
8391663
Bibliographic Record Category (NDL)
632

Digital

Summary, etc.
In order to investigate the fooding habit of jack mackerel, <i>Trachurus trachurus</i> (Linné), the fish were confined in floating fish preserves for a month, during which anchovy larvae, skipjack muscle and vermicelli were given as food. The results of the feeding are as follows.<br> 1) Anchovy larvae and skipjack muscle were eaten very well, while the fish did not take vermicelli, either boiled or unboiled, when it was given singly. However, boiled vermicelli mixed with anchovy larvae or skipjack muscle was eaten by about half of the fish which showed feeding (Table 2 and 3).<br> 2) Even after vermicelli had been given intermittently, the fish took the other foods well. Therefore, it does not seem likely that vermicelli has an unfavorable effect on feeding of the fish.
DOI
10.2331/suisan.32.623
Access Restrictions
インターネット公開
Data Provider (Database)
科学技術振興機構 : J-STAGE

Digital

Summary, etc.
In order to investigate the fooding habit of jack mackerel, <i>Trachurus trachurus</i> (Linné), the fish were confined in floating fish preserves for a month, during which anchovy larvae, skipjack muscle and vermicelli were given as food. The results of the feeding are as follows.<br> 1) Anchovy larvae and skipjack muscle were eaten very well, while the fish did not take vermicelli, either boiled or unboiled, when it was given singly. However, boiled vermicelli mixed with anchovy larvae or skipjack muscle was eaten by about half of the fish which showed feeding (Table 2 and 3).<br> 2) Even after vermicelli had been given intermittently, the fish took the other foods well. Therefore, it does not seem likely that vermicelli has an unfavorable effect on feeding of the fish.
Data Provider (Database)
国立情報学研究所 : CiNii Research
Original Data Provider (Database)
Japan Link Center
雑誌記事索引データベース
Crossref
CiNii Articles
Bibliographic ID (NDL)
8391663
NAID
130000913449