雑誌冷凍
Volume number45(510)
直捏法による冷凍生地...

直捏法による冷凍生地の製造 (冷凍パン生地の安定性に影響を与える諸要因-1,2-)

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直捏法による冷凍生地の製造(冷凍パン生地の安定性に影響を与える諸要因-1,2-)

Call No. (NDL)
Z16-454
Bibliographic ID of National Diet Library
8494176
Material type
記事
Author
-
Publisher
東京 : 日本冷凍空調学会
Publication date
1970-04
Material Format
Digital
Journal name
冷凍 = Refrigeration 45(510) 1970.04
Publication Page
p.361~368
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Digital

Material Type
記事
Periodical title
冷凍 = Refrigeration
No. or year of volume/issue
45(510) 1970.04
Volume
45
Issue
510
Pages
361~368
Publication date of volume/issue (W3CDTF)
1970-04
ISSN (Periodical Title)
0034-3714