さらにやさしい食品添...

さらにやさしい食品添加物Part.3--安全性・規格・基準は(第4回)食品添加物の安全性試験はどうするの?(その2)

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さらにやさしい食品添加物Part.3--安全性・規格・基準は(第4回)食品添加物の安全性試験はどうするの?(その2)

Call No. (NDL)
Z17-1028
Bibliographic ID of National Diet Library
8890141
Material type
記事
Author
湯川 宗昭
Publisher
東京 : 食品化学新聞社
Publication date
2007-07
Material Format
Paper
Journal name
フードケミカル = A Technical journal on food chemistry & chemicals 23(7) (通号 267) 2007.7
Publication Page
p.90~93
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Paper

Material Type
記事
Author/Editor
湯川 宗昭
Author Heading
Alternative Title
Much easier food additives part 3 (4) How about the safety studies of food additives? (2)
Periodical title
フードケミカル = A Technical journal on food chemistry & chemicals
No. or year of volume/issue
23(7) (通号 267) 2007.7
Volume
23
Issue
7
Sequential issue number
267