Volume number8(3) 2007.9
低カフェイン処理機を...

低カフェイン処理機を用いて製造した「べにふうき」緑茶の化学成分変動と抗アレルギー活性への影響

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低カフェイン処理機を用いて製造した「べにふうき」緑茶の化学成分変動と抗アレルギー活性への影響

Call No. (NDL)
Z74-C69
Bibliographic ID of National Diet Library
8950671
Material type
記事
Author
山本(前田) 万里ほか
Publisher
町田 : 日本食品工学会
Publication date
2007-09
Material Format
Paper
Journal name
日本食品工学会誌 = Japan journal of food engineering / 日本食品工学会 編 8(3) 2007.9
Publication Page
p.109~116
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Paper

Material Type
記事
Author/Editor
山本(前田) 万里
長屋 行昭
三森 孝 他
Alternative Title
A change of chemical components and effect on anti-allergic activity in 'Benifuuki' green tea which was produced with low caffeine processing machine
Periodical title
日本食品工学会誌 = Japan journal of food engineering / 日本食品工学会 編
No. or year of volume/issue
8(3) 2007.9
Volume
8
Issue
3
Pages
109~116