Volume number40(6) 2007.12
大根の乾燥,水戻し過...

大根の乾燥,水戻し過程における糖とミネラルの変化

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大根の乾燥,水戻し過程における糖とミネラルの変化

Call No. (NDL)
Z6-1906
Bibliographic ID of National Diet Library
9306532
Material type
記事
Author
持丸 由香ほか
Publisher
東京 : 日本調理科学会
Publication date
2007-12
Material Format
Digital
Journal name
日本調理科学会誌 = Journal of cookery science of Japan / 日本調理科学会 編 40(6) 2007.12
Publication Page
p.456~461
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Digital

Material Type
記事
Author/Editor
持丸 由香
冨田 圭子
大谷 貴美子 他
Alternative Title
Effect of season, dry processing and reconstitution on the sugars and minerals in radish
Periodical title
日本調理科学会誌 = Journal of cookery science of Japan / 日本調理科学会 編
No. or year of volume/issue
40(6) 2007.12
Volume
40
Issue
6
Pages
456~461