海産魚類におけるL-ヒスチジンおよび関連化合物の分布〔英文〕

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

J-STAGE
Digital
J-STAGE
CiNii Research
Search Service
Digital
You can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.
Check the holdings of this book

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Material Type: 記事
Title: 海産魚類におけるL-ヒスチジンおよび関連化合物の分布〔英文〕
Author/Editor: 阿部宏喜
Author Heading: 阿部宏喜
Periodical title: 日本水産学会誌 / 日本水産学会編
No. or year of volume/issue: 49(11) 1983.11
Volume: 49
Issue: 11
Pages: p1683～1687
Publication date of volume/issue (W3CDTF): 1983-11
ISSN (Periodical Title): 0021-5392
ISSN-L (Periodical Title): 0021-5392
Publication (Periodical Title): 東京 : 日本水産学会
Place of Publication (Country Code): JP
Text Language Code: jpn
NDLC: ZR26
Target Audience: 一般
Article Type: 記事分類: 農林水産学--水産--水産生物 ; 生物学--生理・生化学・生物物理--核酸・蛋白質・酵素 ; 医学--生化学
Holding library: 国立国会図書館
Call No.: Z18-345
Data Provider (Database): 国立国会図書館 : 国立国会図書館雑誌記事索引
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 2611286
http://id.ndl.go.jp/bib/2611286
Bibliographic Record Category (NDL): 632