食品ハイドロコロイドのミクロ・ナノ物性

Notes on use

Search by Bookstore

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

Tokyo Tech Research Repository
Paper
You can check the holdings of institutions and databases with which Institutional Repositories DataBase(IRDB)(Institutional Repository) is linked at the site of Institutional Repositories DataBase(IRDB)(Institutional Repository).
Tokyo Tech Research Repository

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Material Type: 図書
Title: 食品ハイドロコロイドのミクロ・ナノ物性
Author/Editor: 梁, 暁斌
Liang, Xiaobin
中嶋, 健
Nakajima, Ken
Author Heading: 梁, 暁斌
Liang, Xiaobin
中嶋, 健
Nakajima, Ken
Publication, Distribution, etc.: シーエムシー出版
Publication Date: 2023-01
Publication Date (W3CDTF): 2023
Periodical title: 食品ハイドロコロイドの最新動向
Pages: 18-26
Target Audience: 一般
Note (General): 出版タイプ： NA
identifier:oai:t2r2.star.titech.ac.jp:50642953
Data Provider (Database): 国立情報学研究所 : 学術機関リポジトリデータベース（IRDB）（機関リポジトリ）
https://irdb.nii.ac.jp
Original Data Provider (Database): 東京科学大学 : 東京科学大学リサーチリポジトリ(T2R2)