Eating the Enlightenment : : food and the sciences in Paris /

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Note (General)：: Intestinal struggles -- From curiosi to consumers -- The place of coffee -- Distilling learning -- The philosophical palate -- Rules of regimen.Origin...

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Material Type: 図書
ISBN: 022621446X (paperback)
0226768864 (cloth : alkaline paper)
9780226214467 (paperback)
9780226768861 (cloth : alkaline paper)
Title: Eating the Enlightenment : : food and the sciences in Paris /
Publication, Distribution, etc.: Chicago : : University of Chicago Press,
Publication Date: 2014, c2012
Extent: xi, 366 p, : ; 23 cm.
Contributor: E.C. Spary.
Place of Publication (Country Code): e-fr---
Text Language Code: eng
NDC 10th ed.: 383.8353 : Costumes．Eating and drinking．Housing
Target Audience: 一般
Note (General): Intestinal struggles -- From curiosi to consumers -- The place of coffee -- Distilling learning -- The philosophical palate -- Rules of regimen.
Originally published: 2012.
Availability: 閲可/個否/協可
Holding library: 東京都立中央図書館
Note (Library): 所蔵場所 : 3FA開
301
Call No.: 383.8-S73-E
Data Provider (Database): 東京都立中央図書館 : 公共図書館蔵書
Bibliographic ID (SomokuID): 1352014030
7105155826
OCLC No.: 2011050358
https://www.worldcat.org/oclc/2011050358
(OCoLC)769141442
https://www.worldcat.org/oclc/(OCoLC)769141442