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図書

えび・かに料理 (日本料理技術選集)

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えび・かに料理

(日本料理技術選集)

Material type
図書
Author
獅子倉祖憲 共著 ; 上野達治 共著
Publisher
柴田書店
Publication date
1981.7
Material Format
Paper
Capacity, size, etc.
275p ; 27cm
NDC
-
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Paper

Material Type
図書
Title Transcription
エビ カニ リョウリ
Author/Editor
獅子倉祖憲 共著 ; 上野達治 共著
Title Heading
えび・かに料理 エビ カニ リョウリ
Author Heading
獅子倉祖憲 シシクラ,ソケン
上野達治 ウエノ,タツジ
Publication, Distribution, etc.
Publication Date
1981.7
Publication Date (W3CDTF)
1981