図書

調味料の科學と製造

Icons representing 図書

調味料の科學と製造

Material type
図書
Author
高田亮平 著
Publisher
光生館
Publication date
1952
Material Format
Paper
Capacity, size, etc.
413p ; 22cm
Collection
-
View All

Search by Bookstore

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

Kanto

Tokai-Hokuriku

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
Title Transcription
チョウミリョウ ノ カガク ト セイゾウ
Author/Editor
高田亮平 著
Title Heading
調味料の科學と製造 チョウミリョウ ノ カガク ト セイゾウ
Author Heading
高田亮平 タカダ,リョウヘイ
Publication, Distribution, etc.
Publication Date
1952
Publication Date (W3CDTF)
1952
Extent
413p ; 22cm