図書

Common fragrance and flavor materials : preparation, properties, and uses Weinheim 2nd,rev.ed

Icons representing 図書

Common fragrance and flavor materials : preparation, properties, and uses

2nd,rev.ed

Material type
図書
Author
KurtBauer by ; DorotheaGarbe by ; HorstSurburg by
Publisher
VCH Verlagsgesellschaft
Publication date
1990
Material Format
Paper
Capacity, size, etc.
11,218p ; 25cm
Collection
-
View All

Search by Bookstore

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

Kanto

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
ISBN
3-527-27961-X
0-89573-919-4
Title Transcription
Common fragrance and flavor materials : preparation properties and uses
Volume
Weinheim
Author/Editor
KurtBauer by ; DorotheaGarbe by ; HorstSurburg by
Edition
2nd,rev.ed