図書

Composition of foods : fruits and fruit juices,raw,processed,prepared Rev (Agriculture handbook ; no.8-9)

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Composition of foods : fruits and fruit juices,raw,processed,prepared

Rev

(Agriculture handbook ; no.8-9)

Material type
図書
Author
ConsumerNutritionCenter(U.S.) by ; SusanE.Gebhardt ed.by ; RenaCutrufelli ed.by ; RuthH.Matthews ed.by
Publisher
Human Nutrition Information Service, U.S. Dept. of Agriculture
Publication date
1982
Material Format
Paper
Capacity, size, etc.
6,283p.(loose-leaf) ; 28cm
Collection
-
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Paper

Material Type
図書
Title Transcription
Composition of foods : fruits and fruit juices raw processed prepared
Author/Editor
ConsumerNutritionCenter(U.S.) by ; SusanE.Gebhardt ed.by ; RenaCutrufelli ed.by ; RuthH.Matthews ed.by
Edition
Rev
Author/Editor (Series Title)
UnitedStates.Dept.ofAgriculture