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図書

Ferran Adria, cocinero del restaurante el Bulli : pescados, carnes y postres. [1a ed.] (Cocina con firma.)

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Ferran Adria, cocinero del restaurante el Bulli : pescados, carnes y postres.

[1a ed.]

(Cocina con firma.)

Material type
図書
Author
porFerranAdri`a.
Publisher
El Pais
Publication date
c2008
Material Format
Paper
Capacity, size, etc.
61 p.: il. col. ; 20 × 20 cm.
Collection
-
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Paper

Material Type
図書
ISBN
849815855
8498158559
9788498158557
ISBN (set)
8498158532
9788498158533
Title Transcription
FERRAN ADRIA COCINERO DEL RESTAURANTE EL BULLI : PESCADOS CARNES Y POSTRES
Author/Editor
porFerranAdri`a.
Edition
[1a ed.]
Title Heading
Ferran Adria, cocinero del restaurante el Bulli FERRAN ADRIA COCINERO DEL RESTAURANTE EL BULLI
Author Heading
2100425965 ADRIA, FERRAN.