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図書

食品の加工・貯蔵 : 応用微生物を含む 改訂

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食品の加工・貯蔵 : 応用微生物を含む

改訂

Material type
図書
Author
-
Publisher
地球社
Publication date
1990
Material Format
Paper
Capacity, size, etc.
221p ; 22cm
Collection
-
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Notes on use

Note (General):

監修:小原哲二郎ほか

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Tokai-Hokuriku

Kyushu

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Paper

Material Type
図書
Title Transcription
ショクヒン ノ カコウ チョゾウ : オウヨウ ビセイブツ オ フクム
Edition
改訂
Title Heading
食品の加工・貯蔵 ショクヒン ノ カコウ チョゾウ
Publication, Distribution, etc.
Publication Date
1990
Publication Date (W3CDTF)
1990
Extent
221p ; 22cm
Place of Publication (Country Code)
JP