図書

Sushi & Beyond : What the Japanese know about Cooking

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Sushi & Beyond : What the Japanese know about Cooking

Material type
図書
Author
MichaelBooth 著
Publisher
Vintage Books
Publication date
201000
Material Format
Paper
Capacity, size, etc.
329p ; 20cm
NDC
3838
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Notes on use

Note (General):

日本語訳題:英国一家、日本を食べる

Detailed bibliographic record

Summary, etc.:

インディペンデント紙日曜版やコンデナスト・トラベラー誌などに寄稿するフード・ライター、マイケル・ブース氏が日本人の食を巡るエッセイ集を出版。世界に冠たる食大国、日本。世界中で日本食はますます広まっているが、まだそう知られていない市井の日本人の食生活の実態を、日本全国を旅してレポート。(Provide...

Holdings of Libraries in Japan

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Northern Japan

Kanto

Kinki

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
ISBN
978-0-099-51644-6
Title Transcription
SUSHI AND BEYOND : WHAT THE JAPANESE KNOW ABOUT COOKING
Author/Editor
MichaelBooth 著
Title Heading
Sushi & Beyond SUSHI AND BEYOND
Author Heading
Michael, Booth BOOTH,MICHAEL
Publication Date
201000
Publication Date (W3CDTF)
2010