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図書

食品化学と調理 (家政学実験講座2)

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食品化学と調理

(家政学実験講座2)

Material type
図書
Author
お茶の水女子大学家政学部 ; 辻村みちよ ; 山西貞
Publisher
岩崎書店
Publication date
1958
Material Format
Paper
Capacity, size, etc.
; 22cm
Collection
-
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Detailed bibliographic record

Contents:

267,VIIIP図版内容...

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Bibliographic Record

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Paper

Material Type
図書
Title Transcription
シヨクヒンカガクトチヨウリ
Author/Editor
お茶の水女子大学家政学部 ; 辻村みちよ ; 山西貞
Title Heading
食品化学と調理 シヨクヒンカガクトチヨウリ
Author Heading
お茶の水女子大学家政学部 オチヤノミズジヨシダイガ
辻村, みちよ ツジムラ, ミ, チヨ
山西, 貞 ヤマニシ, テイ
Publication, Distribution, etc.
Publication Date
1958
Publication Date (W3CDTF)
1958