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図書

和洋料理の極意皆伝

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和洋料理の極意皆伝

Material type
図書
Author
服部 茂一/著
Publisher
服部式茶菓割烹講習会出版部
Publication date
1921.1
Material Format
Paper
Capacity, size, etc.
102p 図版1枚
Collection
-
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Kyushu

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Paper

Material Type
図書
Title Transcription
ワヨウ リョウリ ノゴクイ カイデン
Author/Editor
服部 茂一/著
Author Heading
服部 茂一 ハットリ モイチ
Publication Date
1921.1
Publication Date (W3CDTF)
1921-01
Extent
102p 図版1枚
19cm