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雑誌

大阪府立公衆衛生研究所研究報告 食品衛生編

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大阪府立公衆衛生研究所研究報告. 食品衛生編

Call No. (NDL)
Z19-630
Bibliographic ID of National Diet Library
000000002635
Persistent ID (NDL)
info:ndljp/pid/1866723
Volumes of this title

(27)

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(27)

(26)

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Other 22 Records
Material type
雑誌
Publisher
大阪府立公衆衛生研究所
Publication date
1970-1996
Publication Frequency
年刊
Material Format
Paper・Digital
Publication
刊行終了
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Notes on use

Holding issue：

1号(昭和45年9月)-27号(平成8年9月)

Volume Range：

1号(昭和45年9月)-27号(平成8年9月)

Note (General)：

本タイトル等は最新号による大きさ: 変更あり

Related materials as well as pre- and post-revision versions

合併後：大阪府立公衆衛生研究所研究報告 / 大阪府立公衆衛生研究所 編

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Paper Digital

Material Type
雑誌
ISSN
0303-8033
ISSN-L
0303-8033
Title
大阪府立公衆衛生研究所研究報告
Title Transcription
オオサカ フリツ コウシュウ エイセイ ケンキュウジョ ケンキュウ ホウコク
Part Title
食品衛生編
Author/Editor
大阪府立公衆衛生研究所 編
Author Heading
大阪府立公衆衛生研究所 オオサカ フリツ コウシュウ エイセイ ケンキュウジョ ( 00297042 )Authorities
Publication, Distribution, etc.
大阪 : 大阪府立公衆衛生研究所
Publication Date
1970-1996