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国立国会図書館デジタルコレクション
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Table of Contents
糓物蛋白質の栄養効率增進に関する研究(第4報)酵母添加による小麥蛋白質の栄養効率增進
p33
漬物のカルシウム強化とビタミンB₁との関係
p42
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- Material Type
- 雑誌
- ISSN
- 0486-9710
- ISSN-L
- 0486-9710
- Title
- Title Transcription
- サイタマ ダイガク キヨウ
- Volume
- 3
- Part Title
- 教育学部編
- Author/Editor
- 埼玉大学教育学部 編
- Author Heading
- 埼玉大学教育学部 サイタマ ダイガク キョウイク ガクブ ( 00635072 )Authorities
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