Jump to main content
Volume number(7)-(9) 19580400-19580700

食品科学 (7)-(9) 19580400-19580700

Icons representing 雑誌

食品科学

(7)-(9) 19580400-19580700

Call No. (NDL)
Z17-510
Bibliographic ID of National Diet Library
000000011641
Material type
雑誌
Publisher
食品科学研究会
Publication date
1958
Publication Frequency
-
Material Format
Paper
Capacity, size, etc.
26cm
NDC
-
View All

Notes on use

Volume Range:

7号 - 9号

Note (General):

本タイトル等は最新号による

Related materials as well as pre- and post-revision versions

継続後:月刊食品

継続前誌: 漬物と技術

Search by Bookstore

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
雑誌
Title Transcription
ショクヒン カガク
Volume
(7)-(9) 19580400-19580700
Author Heading
食品科学研究会 ショクヒン カガク ケンキュウカイ
Publication, Distribution, etc.
Publication Date
1958
Publication Date (W3CDTF)
1958
Year and volume of publication
7号 - 9号
Size
26cm