中国菜 (4)
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Table of Contents
Provided by:国立国会図書館デジタルコレクションLink to Help Page
「宰」-料理人-について
漫談中國菜
そばの文化交流
茘枝――雲南四川の旅から
明治大正昭和 食物年表
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- Material Type
- 雑誌
- Title
- Title Transcription
- チュウゴクサイ
- Volume
- (4)
- Author Heading
- 書籍文物流通会 ショセキ ブンブツ リュウツウカイ ( 00780458 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 1961-12
- Publication Date (W3CDTF)
- 1961-12
- Year and volume of publication
- 1号-
- Size
- 19cm