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国立国会図書館デジタルコレクション
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Table of Contents
- 脱渋柿果実を用いた羊羮の製造
p15~19
- 県産モチ種大麦の性状及び麦飯・大麦麺への利用性
p21~26
大豆麹と蒸米で製造した味噌の品質
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Bibliographic Record
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- Material Type
- 雑誌
- ISSN
- 0369-5719
- ISSN-L
- 0369-5719
- Title
- Title Transcription
- ニイガタケン ショクヒン ケンキュウジョ ケンキュウ ホウコク
- Volume
- (29)
- Author Heading
- 新潟県食品研究所 ニイガタケン ショクヒン ケンキュウジョ ( 00295268 )Authorities新潟県立農村工業指導所 ニイガタ ケンリツ ノウソン コウギョウ シドウショ ( 001187460 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 1994-08
- Publication Date (W3CDTF)
- 1994-08