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国立国会図書館デジタルコレクション
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Table of Contents
<口絵>納豆菌の普遍形質導入ファージφBN100の形態
<巻頭随想>発酵食品と健康を考える
p577~578
- 知っておきたい商品知識--ワインの商品知識-1-
p578~584
- 平成5年産水稲不作の原因と今後の稲作技術対策
p585~588
- 酒類容器のリサイクル-2完-
p589~593
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Bibliographic Record
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- Material Type
- 雑誌
- Title
- Title Transcription
- ニホン ジョウゾウ キョウカイシ
- Volume
- 89(8)
- Author/Editor
- 日本醸造協会, 日本醸造学会 [編]
- Publication, Distribution, etc.
- Publication Date
- 1994-08
- Publication Date (W3CDTF)
- 1994-08
- Year and volume of publication
- 83巻1号(1988年1月)-