Volume number34(200-202):2022.7-11

Trends in glycoscience and glycotechnology 34(200-202):2022.7-11

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Trends in glycoscience and glycotechnology

34(200-202):2022.7-11

Call No. (NDL)
Z17-1303
Bibliographic ID of National Diet Library
000000073102
Material type
雑誌
Publisher
FCCA
Publication date
2022
Publication Frequency
-
Material Format
Paper
Capacity, size, etc.
26-30cm
NDC
-
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Notes on use

Volume Range:

v. 1, no. 1 (1989年9月2日)-

Note (General):

本タイトル等は最新号による刊行頻度の変更あり収載: JSCR newsletter

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Bibliographic Record

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Paper

Material Type
雑誌
Volume
34(200-202):2022.7-11
Author Heading
日本糖質学会 ニホン トウシツ ガッカイ ( 001225498 )Authorities
Publication, Distribution, etc.
Publication Date
2022
Publication Date (W3CDTF)
2022
Note (Publication, distribution, etc.)
出版地の変更あり
出版者変遷: FCCA (v. 1, no. 1-v. 10, no. 52)→ FCCA, 日本糖質学会 (v. 10, no. 53-)
Year and volume of publication
v. 1, no. 1 (1989年9月2日)-
Size
26-30cm