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Volume number(通号 59) (Food) 2010.3

Italian food & beverage technology (通号 59) (Food) 2010.3 International Ed

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Italian food & beverage technology

(通号 59) (Food) 2010.3

International Ed

Call No. (NDL)
Z54-H789
Bibliographic ID of National Diet Library
000000155434
Material type
雑誌
Publisher
Chiriotti Editori
Publication date
2010
Publication Frequency
-
Material Format
Paper
Capacity, size, etc.
29 cm
NDC
-
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Notes on use

Note (General):

Description based on the latest issueTitle from spineBeginning in 1998, cover title alternates irregularly: Italian food technology ; Italian beverage...

Related materials as well as pre- and post-revision versions

本体誌:Industrie alimentari

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Bibliographic Record

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Paper

Material Type
雑誌
Volume
(通号 59) (Food) 2010.3
Edition
International Ed
Publication, Distribution, etc.
Publication Date
2010
Publication Date (W3CDTF)
2010
Size
29 cm
Alternative Title
Italian food technology
Italian beverage technology
ISSN (Periodical Title)
0019-901X
1590-6515