ラット切歯エナメル質におけるフッ素濃度分布とエナメル質溶解性

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ラット切歯エナメル質におけるフッ素濃度分布とエナメル質溶解性

Call No. (NDL): UT51-63-L126
Bibliographic ID of National Diet Library: 000000203035
Persistent ID (NDL): info:ndljp/pid/12534969

Material type: 博士論文

Author: 加藤一夫 [著]

Publisher: -

Publication date: -

Material Format: Paper・Digital

Capacity, size, etc.: -

Name of awarding university/degree: 愛知学院大学,歯学博士

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Note (General)：: 博士論文

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Contents：: 1フッ素濃度分布2...

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Paper Digital

Material Type: 博士論文
Title: ラット切歯エナメル質におけるフッ素濃度分布とエナメル質溶解性
Title Transcription: ラットセッシエナメルシツニオケルフッソノウドブンプトエナメルシツヨウカイセイ
Author/Editor: 加藤一夫 [著]
Author Heading: 著者：加藤, 一夫カトウ, カズオ ( 001105122 )Authorities
Degree grantor/type: 愛知学院大学
Date Granted: 昭和63年1月13日
Date Granted (W3CDTF): 1988
Dissertation Number: 乙第142号
Degree Type: 歯学博士
Note (Dissertation): 博士論文
Place of Publication (Country Code): JP
NDLC: UT51
UT26
Note (General): 博士論文
Holding library: 国立国会図書館
Call No.: UT51-63-L126
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000000203035
http://id.ndl.go.jp/bib/000000203035
Bibliographic Record Category (NDL): 213