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パンの品質特性に及ぼす製造条件に関する研究

Call No. (NDL): UT51-63-S355
Bibliographic ID of National Diet Library: 000000207614
Persistent ID (NDL): info:ndljp/pid/12520367

Material type: 博士論文

Author: 弘中泰雅 [著]

Publisher: -

Publication date: -

Material Format: Paper・Digital

Capacity, size, etc.: -

Name of awarding university/degree: 九州大学,農学博士

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Note (General)：: 博士論文

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Paper Digital

Material Type: 博士論文
Title: パンの品質特性に及ぼす製造条件に関する研究
Title Transcription: パンノヒンシツトクセイニオヨボスセイゾウジョウケンニカンスルケンキュウ
Author/Editor: 弘中泰雅 [著]
Author Heading: 弘中, 泰雅ヒロナカ, ヤスマサ
Degree grantor/type: 九州大学
Date Granted: 昭和63年7月22日
Date Granted (W3CDTF): 1988
Dissertation Number: 乙第4275号
Degree Type: 農学博士
Note (Dissertation): 博士論文
Place of Publication (Country Code): JP
NDLC: UT51
UT41
Note (General): 博士論文
Holding library: 国立国会図書館
Call No.: UT51-63-S355
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000000207614
http://id.ndl.go.jp/bib/000000207614
Bibliographic Record Category (NDL): 213