バラ科果樹果実類の加工適性と原料の処理に関する研究

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バラ科果樹果実類の加工適性と原料の処理に関する研究

Call No. (NDL): UT51-89-J174
Bibliographic ID of National Diet Library: 000000220030
Persistent ID (NDL): info:ndljp/pid/11566980

Material type: 博士論文

Author: 垣内典夫 [著]

Publisher: -

Publication date: -

Material Format: Paper・Digital

Capacity, size, etc.: -

Name of awarding university/degree: 九州大学,農学博士

Notes on use

Note (General)：: 博士論文

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Material Type: 博士論文
Title: バラ科果樹果実類の加工適性と原料の処理に関する研究
Title Transcription: バラカカジュカジツルイノカコウテキセイトゲンリョウノショリニカンスルケンキュウ
Author/Editor: 垣内典夫 [著]
Author Heading: 垣内, 典夫カキウチ, ノリオ
Degree grantor/type: 九州大学
Date Granted: 平成1年2月20日
Date Granted (W3CDTF): 1989
Dissertation Number: 乙第4415号
Degree Type: 農学博士
Note (Dissertation): 博士論文
Place of Publication (Country Code): JP
NDLC: UT51
UT41
Note (General): 博士論文
Holding library: 国立国会図書館
Call No.: UT51-89-J174
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000000220030
http://id.ndl.go.jp/bib/000000220030
Bibliographic Record Category (NDL): 213