博士論文
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Comparison of the nutrio-physiological characteristics between sweet potato and potato in relation to the tolerance to low nutrient and low pH conditions

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Comparison of the nutrio-physiological characteristics between sweet potato and potato in relation to the tolerance to low nutrient and low pH conditions

Call No. (NDL)
UT51-90-S445
Bibliographic ID of National Diet Library
000000234586
Persistent ID (NDL)
info:ndljp/pid/11439804
Material type
博士論文
Author
Djazuli, Muhamad [著]
Publisher
-
Publication date
-
Material Format
Paper・Digital
Capacity, size, etc.
-
Name of awarding university/degree
北海道大学,農学博士
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博士論文

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Paper Digital

Material Type
博士論文
Author/Editor
Djazuli, Muhamad [著]
Author Heading
Djazuli, Muhamad ジャズリ, ムハマド
Alternative Title
サツマイモとバレイショの低養分耐性および耐酸性に関する栄養生理学的比較研究 サツマイモ ト バレイショ ノ テイヨウブン タイセイ オヨビ タイサンセイ ニ カンスル エイヨウ セイリガクテキ ヒカク ケンキュウ
Degree grantor/type
北海道大学
Date Granted
平成2年9月28日
Date Granted (W3CDTF)
1990
Dissertation Number
甲第2825号
Degree Type
農学博士