博士論文

Quantitative analysis of hydrophobicity of oligopeptides using physicochemical amino acid side chain parameters and submolecular structural descriptors

Icons representing 博士論文
The cover of this title could differ from library to library. Link to Help Page

Available in National Diet Library

Find on the publisher's website

国立国会図書館デジタルコレクション

Quantitative analysis of hydrophobicity of oligopeptides using physicochemical amino acid side chain parameters and submolecular structural descriptors

Call No. (NDL)
UT51-90-V142
Bibliographic ID of National Diet Library
000000234771
Persistent ID (NDL)
info:ndljp/pid/11440258
Material type
博士論文
Author
赤松美紀 [著]
Publisher
-
Publication date
-
Material Format
Paper・Digital
Capacity, size, etc.
-
Name of awarding university/degree
京都大学,農学博士
View All

Notes on use

Note (General)：

博士論文

Search by Bookstore

Search by Bookstore

Read this material in an accessible format.

View materials in accessible formats for people with print disabilities (1Type)

Search by Bookstore

Read in Disability Resources

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper Digital

Material Type
博士論文
Title
Quantitative analysis of hydrophobicity of oligopeptides using physicochemical amino acid side chain parameters and submolecular structural descriptors
Author/Editor
赤松美紀 [著]
Author Heading
赤松, 美紀 アカマツ, ミキ
Alternative Title
オリゴペプチドの疎水性と構造との相関関係に対する定量的解析 オリゴペプチド ノ ソスイセイ ト コウゾウ ト ノ ソウカン カンケイ ニ タイスル テイリョウテキ カイセキ
Degree grantor/type
京都大学
Date Granted
平成2年9月25日
Date Granted (W3CDTF)
1990
Dissertation Number
乙第7322号
Degree Type
農学博士