博士論文
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Studies on increase in fermentation productivity with the addition of precursors and metabolic activators

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Studies on increase in fermentation productivity with the addition of precursors and metabolic activators

Call No. (NDL)
UT51-91-A60
Bibliographic ID of National Diet Library
000000236333
Persistent ID (NDL)
info:ndljp/pid/3084352
Material type
博士論文
Author
八木滋雄 [著]
Publisher
-
Publication date
-
Material Format
Paper・Digital
Capacity, size, etc.
-
Name of awarding university/degree
京都大学,農学博士
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博士論文

Table of Contents

  • 論文目録

  • CONTENTS

  • INTRODUCTION

    p1

  • CHAPTER I Stimulative Effect of Elemental Sulfur on Siomycin Production by Streptomyces sioyaensis and Oxidation of Elemental Sulfur by Streptomyces

    p9

  • Section1 Oxidation of Elemental Sulfur to Thiosulfate by Streptomyces

    p9

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Bibliographic Record

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Paper Digital

Material Type
博士論文
Author/Editor
八木滋雄 [著]
Author Heading
八木, 滋雄 ヤギ, シゲオ
Alternative Title
前駆物質および代謝活性化物質の添加による発酵生産能の向上に関する研究 ゼンク ブッシツ オヨビ タイシャ カッセイカ ブッシツ ノ テンカ ニ ヨル ハッコウ セイサンノウ ノ コウジョウ ニ カンスル ケンキュウ
Degree grantor/type
京都大学
Date Granted
平成2年11月24日
Date Granted (W3CDTF)
1990
Dissertation Number
乙第7368号
Degree Type
農学博士