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博士論文

牛脳ミトコンドリアクレアチンキナーゼ(m-CK)の精製とその酵素動力学的性質の検討

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牛脳ミトコンドリアクレアチンキナーゼ(m-CK)の精製とその酵素動力学的性質の検討

Call No. (NDL)
UT51-91-R264
Bibliographic ID of National Diet Library
000000243791
Persistent ID (NDL)
info:ndljp/pid/3057319
Material type
博士論文
Author
友安浩 [著]
Publisher
-
Publication date
-
Material Format
Paper・Digital
Capacity, size, etc.
-
Name of awarding university/degree
昭和大学,医学博士
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Paper Digital

Material Type
博士論文
Title
牛脳ミトコンドリアクレアチンキナーゼ(m-CK)の精製とその酵素動力学的性質の検討
Title Transcription
ウシ ノウ ミトコンドリア クレアチン キナーゼ (m-CK) ノ セイセイ ト ソノ コウソ ドウリキガクテキ セイシツ ノ ケントウ
Author/Editor
友安浩 [著]
Author Heading
友安, 浩 トモヤス, ヒロシ
Degree grantor/type
昭和大学
Date Granted
平成1年6月8日
Date Granted (W3CDTF)
1989
Dissertation Number
乙第981号
Degree Type
医学博士