Studies on thermal gelation of legumin from broad beans
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Table of Contents
論文目録
Contents
p1
General Introduction
p1
Chapter I.Thermal Gelation Mechanism of Legumin from Broad Beans
p4
Chapter II.Molecular Forces in Thermal Association-Dissociation and Gelation of Legumin from Broad Beans
p17
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- Material Type
- 博士論文
- Author/Editor
- 鄭柏安 [著]
- Author Heading
- 鄭, 柏安 チョン, パイアン
- Alternative Title
- そらまめレグミンの加熱ゲル化に関する研究 ソラマメ レグミン ノ カネツ ゲルカ ニ カンスル ケンキュウ
- Degree grantor/type
- 京都大学
- Date Granted
- 平成4年3月23日
- Date Granted (W3CDTF)
- 1992
- Dissertation Number
- 甲第5132号
- Degree Type
- 農学博士