博士論文
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Studies of raw sago starch digestion by amylase from Penicillium brunneum No. 24

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Studies of raw sago starch digestion by amylase from Penicillium brunneum No. 24

Call No. (NDL)
UT51-92-U401
Bibliographic ID of National Diet Library
000000255900
Persistent ID (NDL)
info:ndljp/pid/3064193
Material type
博士論文
Author
Nadirman Haska [著]
Publisher
-
Publication date
-
Material Format
Paper・Digital
Capacity, size, etc.
-
Name of awarding university/degree
広島大学,学術博士
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博士論文

Table of Contents

  • CONTENTS

    p2

  • Chapter I.Introduction

    p1

  • Chapter II.Isolation of fungus from Indonesian sago palm to produce raw sago starch digesting amylase

    p14

  • Introduction

    p14

  • Materials and methods

    p15

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Bibliographic Record

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Paper Digital

Material Type
博士論文
Author/Editor
Nadirman Haska [著]
Author Heading
Nadirman Haska ナディルマン ハスカ
Alternative Title
Penicillium brunneum No.24のアミラーゼによる生サゴ澱粉の分解に関する研究 Penicillium brunneum No. 24 ノ アミラーゼ ニ ヨル ナマサゴ デンプン ノ ブンカイ ニ カンスル ケンキュウ
Degree grantor/type
広島大学
Date Granted
平成4年9月25日
Date Granted (W3CDTF)
1992
Dissertation Number
甲第1076号
Degree Type
学術博士