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博士論文

Studies on microbial hydroxylation reaction of pyridine-related compounds

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Studies on microbial hydroxylation reaction of pyridine-related compounds

Call No. (NDL)
UT51-94-X225
Bibliographic ID of National Diet Library
000000277963
Persistent ID (NDL)
info:ndljp/pid/3079272
Material type
博士論文
Author
Hurh, Byung-serk [著]
Publisher
-
Date granted
平成6年7月27日
Material Format
Paper・Digital
Capacity, size, etc.
-
Degree grantor and degree
名古屋大学,博士 (農学)
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博士論文

Table of Contents

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  • 論文目録

  • TABLE OF CONTENTS

  • Chaper1.General introduction

    p1

  • 1.1 Production of 6-hydroxynicotinic acid by microbial transformation

    p2

  • 1.2 Metabolic pathway of nicotinic acid in microorganisms

    p4

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Bibliographic Record

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Paper Digital

Material Type
博士論文
Author/Editor
Hurh, Byung-serk [著]
Author Heading
Hurh, Byung-serk ホ, ビョンセク
Alternative Title
微生物によるピリジン化合物の水酸化反応に関する研究 ビセイブツ ニ ヨル ピリジン カゴウブツ ノ スイサンカ ハンノウ ニ カンスル ケンキュウ
Degree Grantor
名古屋大学
Date Granted
平成6年7月27日
Date Granted (W3CDTF)
1994
Dissertation Number
甲第3044号
Degree Type
博士 (農学)