Highly efficient asymmetric reduction by use of bakers' yeast cell-free extract
Read via the Internet
Begin reading now
国立国会図書館デジタルコレクション
Search by Bookstore
Read this material in an accessible format.
Table of Contents
--- Table of Contents ---
Chapter1.General Introduction
p1
1.1 Asymmetric Synthesis
p1
1.2 Comparison of Chemical and Biochemical Procedures
p4
1.3 Coenzyme Regeneration
p5
Search by Bookstore
Read in Disability Resources
- Mina Search
- プレーンテキスト
Registered users of Mina Search can download or stream this content.
Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 博士論文
- Author/Editor
- 石原浩二 [著]
- Author Heading
- 石原, 浩二 イシハラ, コウジ
- Alternative Title
- パン酵母無細胞抽出液を用いる高効率不斉還元 パン コウボ ムサイボウ チュウシュツエキ オ モチイル コウコウリツ フセイ カンゲン
- Degree grantor/type
- 岡山大学
- Date Granted
- 平成7年3月25日
- Date Granted (W3CDTF)
- 1995
- Dissertation Number
- 甲第1341号
- Degree Type
- 博士 (工学)