博士論文

Highly efficient asymmetric reduction by use of bakers' yeast cell-free extract

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Highly efficient asymmetric reduction by use of bakers' yeast cell-free extract

Call No. (NDL)
UT51-95-L156
Bibliographic ID of National Diet Library
000000284889
Persistent ID (NDL)
info:ndljp/pid/3101546
Material type
博士論文
Author
石原浩二 [著]
Publisher
-
Publication date
-
Material Format
Paper・Digital
Capacity, size, etc.
-
Name of awarding university/degree
岡山大学,博士 (工学)
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博士論文

Table of Contents

  • --- Table of Contents ---

  • Chapter1.General Introduction

    p1

  • 1.1 Asymmetric Synthesis

    p1

  • 1.2 Comparison of Chemical and Biochemical Procedures

    p4

  • 1.3 Coenzyme Regeneration

    p5

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Bibliographic Record

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Paper Digital

Material Type
博士論文
Author/Editor
石原浩二 [著]
Author Heading
石原, 浩二 イシハラ, コウジ
Alternative Title
パン酵母無細胞抽出液を用いる高効率不斉還元 パン コウボ ムサイボウ チュウシュツエキ オ モチイル コウコウリツ フセイ カンゲン
Degree grantor/type
岡山大学
Date Granted
平成7年3月25日
Date Granted (W3CDTF)
1995
Dissertation Number
甲第1341号
Degree Type
博士 (工学)