博士論文
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Conformational flexibility of lysozyme in the folded and unfolded states

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Conformational flexibility of lysozyme in the folded and unfolded states

Call No. (NDL)
UT51-98-C271
Bibliographic ID of National Diet Library
000000318499
Persistent ID (NDL)
info:ndljp/pid/3133311
Material type
博士論文
Author
野田康夫 [著]
Publisher
-
Publication date
-
Material Format
Paper・Digital
Capacity, size, etc.
-
Name of awarding university/degree
関西学院大学,博士 (理学)
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博士論文

Table of Contents

  • CONTENTS

    p1

  • Summary

    p4

  • Chapter I General Introduction

    p6

  • I-1 Proteins adopt a specific folded three-dimensional,tertiary structure.

    p6

  • I-2 Proteins are both unfolding and refolding at equilibrium.

    p10

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Bibliographic Record

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Paper Digital

Material Type
博士論文
Author/Editor
野田康夫 [著]
Author Heading
野田, 康夫 ノダ, ヤスオ
Degree grantor/type
関西学院大学
Date Granted
平成10年2月20日
Date Granted (W3CDTF)
1998
Dissertation Number
乙第222号
Degree Type
博士 (理学)
Note (Dissertation)
博士論文