博士論文
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Studies on keeping quality and phenolic metabolism of loquat fruits

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Studies on keeping quality and phenolic metabolism of loquat fruits

Call No. (NDL)
UT51-98-C417
Bibliographic ID of National Diet Library
000000318645
Persistent ID (NDL)
info:ndljp/pid/3133457
Material type
博士論文
Author
丁長奎 [著]
Publisher
-
Publication date
-
Material Format
Paper・Digital
Capacity, size, etc.
-
Name of awarding university/degree
大阪府立大学,博士 (農学)
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Note (General):

博士論文

Table of Contents

  • Contents

    p1

  • Preface

    p1

  • Chapter 1. Postharvest physiology and quality control of loquat fruits

    p4

  • 1.1. Introduction

    p4

  • 1.2. Effects of storage temperatures on physiology and quality of loquat fruits

    p6

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Bibliographic Record

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Paper Digital

Material Type
博士論文
Author/Editor
丁長奎 [著]
Author Heading
丁, 長奎 ディン, チャンクイ
Alternative Title
ビワ果実の品質保持ならびにフェノール物質代謝に関する研究 ビワ カジツ ノ ヒンシツ ホジ ナラビニ フェノール ブッシツ タイシャ ニ カンスル ケンキュウ
Degree grantor/type
大阪府立大学
Date Granted
平成10年3月31日
Date Granted (W3CDTF)
1998
Dissertation Number
甲第484号
Degree Type
博士 (農学)