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Geographical difference in sodium and potassium concentrations of noodle soup in Japan

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Material Type: 博士論文
Title: Geographical difference in sodium and potassium concentrations of noodle soup in Japan
Author/Editor: 汪建 [著]
Author Heading: 汪, 建オウ, ケン
Alternative Title: めんつゆ中のナトリウムとカリウム濃度の国内の地域差についてメンツユチュウノナトリウムトカリウムノウドノコクナイノチイキサニツイテ
Degree grantor/type: 群馬大学
Date Granted: 平成11年3月23日
Date Granted (W3CDTF): 1999
Dissertation Number: 医博甲第587号
Degree Type: 博士(医学)
Note (Dissertation): 博士論文
Place of Publication (Country Code): JP
NDLC: UT51
Note (General): 博士論文
Holding library: 国立国会図書館
Call No.: UT51-99-M349
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000000337799
http://id.ndl.go.jp/bib/000000337799
Bibliographic Record Category (NDL): 213