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博士論文

Village level processing of sweetpotato into dried chips, flour and grates

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Village level processing of sweetpotato into dried chips, flour and grates

Call No. (NDL)
UT51-2000-J679
Bibliographic ID of National Diet Library
000000355881
Persistent ID (NDL)
info:ndljp/pid/3170691
Material type
博士論文
Author
Tan, Daniel Leslie Suede [著]
Publisher
-
Publication date
-
Material Format
Paper・Digital
Capacity, size, etc.
-
Name of awarding university/degree
岩手大学,博士 (農学)
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博士論文

Table of Contents

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  • Table of Contents

    p1

  • List of Tables

    p4

  • List of Figures

    p6

  • CHAPTER I General Introduction

    p1

  • 1.1 Introduction

    p1

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Bibliographic Record

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Paper Digital

Material Type
博士論文
Author/Editor
Tan, Daniel Leslie Suede [著]
Author Heading
Tan, Daniel Leslie Suede タン, ダニエル レスリー スウェード
Alternative Title
小規模加工法によるサツマイモ製粉に関する研究 ショウキボ カコウホウ ニ ヨル サツマイモ セイフン ニ カンスル ケンキュウ
Degree grantor/type
岩手大学
Date Granted
平成12年3月24日
Date Granted (W3CDTF)
2000
Dissertation Number
甲第151号
Degree Type
博士 (農学)