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図書

西洋礼式作法料理法食事法

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西洋礼式作法料理法食事法

Call No. (NDL)
特62-692
Other Form Call No. (NDL)
YDM12094
Bibliographic ID of National Diet Library
000000422306
Persistent ID (NDL)
info:ndljp/pid/759143
Material type
図書
Author
改進書楼 編
Publisher
改進堂
Publication date
明19.10
Material Format
Microform・Digital
Capacity, size, etc.
106p ; 14cm
NDC
387
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Table of Contents

Provided by:国立国会図書館デジタルコレクションLink to Help Page
  • 標題紙

  • 目次

  • 第一章 訪問之事/1p

  • 第二章 談話之事/13p

  • 第三章 席次之事/26p

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Bibliographic Record

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Microform Digital

Material Type
図書
Title Transcription
セイヨウ レイシキ サホウ リョウリホウ ショクジホウ
Author/Editor
改進書楼 編
Author Heading
改進書楼 カイシン ショロウ ( 00766188 )Authorities
Publication, Distribution, etc.
Publication Date
明19.10
Publication Date (W3CDTF)
1886
Extent
106p
Size
14cm