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図書

炭焼副産物製造法 : 木醋及木精・醋酸石灰・醋酸曹達製造法

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炭焼副産物製造法 : 木醋及木精・醋酸石灰・醋酸曹達製造法

Call No. (NDL)
79-615
Other Form Call No. (NDL)
YDM65301
Bibliographic ID of National Diet Library
000000481086
Persistent ID (NDL)
info:ndljp/pid/842341
Material type
図書
Author
三村鐘三郎 著
Publisher
早稲田農園書籍部
Publication date
明38.9
Material Format
Microform・Digital
Capacity, size, etc.
156p ; 23cm
NDC
650
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Table of Contents

Provided by:国立国会図書館デジタルコレクションLink to Help Page
  • 標題紙

  • 目次

  • 第一章 樹木の成分/1

  • 第二章 製炭の原理/5

  • 第三章 日本の製炭法/7

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Kinki

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Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Microform Digital

Material Type
図書
Title Transcription
スミヤキ フクサンブツ セイゾウホウ : モクサク オヨビ モクセイ サクサン セッカイ サクサン ソーダ セイゾウホウ
Author/Editor
三村鐘三郎 著
Author Heading
三村, 鐘三郎, 1869-1935 ミムラ, ショウザブロウ, 1869-1935 ( 00411346 )Authorities
Publication, Distribution, etc.
Publication Date
明38.9
Publication Date (W3CDTF)
1905
Extent
156p
Size
23cm