Jump to main content
図書

醤油醸造論 改正2版

Icons representing 図書
The cover of this title could differ from library to library. Link to Help Page

醤油醸造論改正2版

Call No. (NDL)
63-98イ
Other Form Call No. (NDL)
YDM68056
Bibliographic ID of National Diet Library
000000485808
Persistent ID (NDL)
info:ndljp/pid/848125
Material type
図書
Author
永木暁三郎 著
Publisher
山陽醸報社
Publication date
明42.9
Material Format
Microform・Digital
Capacity, size, etc.
326, 91p 図版 ; 23cm
NDC
588
View All

Table of Contents

Provided by:国立国会図書館デジタルコレクションLink to Help Page
  • 標題

  • 目次

  • 第一章 序説/1

  • 第二章 原料/15

  • 一 大豆/15

Read in Disability Resources

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Microform Digital

Material Type
図書
Title Transcription
ショウユ ジョウゾウ ロン
Author/Editor
永木暁三郎 著
Edition
改正2版
Author Heading
永木, 暁三郎 ナガキ, アケサブロウ ( 00049773 )Authorities
Publication, Distribution, etc.
Publication Date
明42.9
Publication Date (W3CDTF)
1909
Extent
326, 91p 図版