The cover of this title could differ from library to library.

The cover of this title could differ from library to library.

Read via the Internet

Begin reading now

国立国会図書館デジタルコレクション

衛生料理法 : 家庭実用

Call No. (NDL): 328-215
Other Form Call No. (NDL): YDM68773
Bibliographic ID of National Diet Library: 000000486526
Persistent ID (NDL): info:ndljp/pid/848979

Material type: 図書

Author: 白井悦子著

Publisher: 実業之日本社

Publication date: 明43.4

Material Format: Microform・Digital

Capacity, size, etc.: 252p ; 22cm

NDC: 596

Search by Bookstore

Search by Bookstore

Read this material in an accessible format.

View materials in accessible formats for people with print disabilities (1Type)

Table of Contents

目次
本書を読む時の心得/1〜3
食料品/1
（一）　飲料水について/1
（二）　牛乳について/3

Search by Bookstore

Read in Disability Resources

Mina Search
- プレーンテキスト
  Registered users of Mina Search can download or stream this content.

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Microform Digital

Material Type: 図書
Title: 衛生料理法 : 家庭実用
Title Transcription: エイセイリョウリホウ : カテイジツヨウ
Author/Editor: 白井悦子著
Author Heading: 白井, 悦子シライ, エツコ ( 00506082 )Authorities
Publication, Distribution, etc.: 東京 : 実業之日本社
Publication Date: 明43.4
Publication Date (W3CDTF): 1910
Extent: 252p
Size: 22cm
Place of Publication (Country Code): JP
Text Language Code: jpn
NDC: 596
Target Audience: 一般
Holding library: 国立国会図書館
Call No.: 328-215
Other Form Call No. (NDL): YDM68773
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000000486526
http://id.ndl.go.jp/bib/000000486526
National Bibliography No. (JPNO): 40069100
Cataloging Rule: Nippon Cataloging Rules 1942, 1952, 1965 Edition
Bibliographic Record Category (NDL): 111